Nana’s Frozen Fruit Salad

Recipe Details

• Prep Time: 15 minutes
• Chill Time: 4 hours (freezing)
• Total Time: 4 hours 15 minutes
• Yield: 8 servings

Ingredients

• 1 can (15 oz) fruit cocktail, drained
• 1 can (11 oz) mandarin oranges, drained
• 1 cup mini marshmallows
• 1/2 cup chopped pecans (optional)
• 1 can (14 oz) sweetened condensed milk
• 1 container (8 oz) whipped topping (e.g., Cool Whip), thawed
• 1/2 cup maraschino cherries, halved

Instructions

1. In a large mixing bowl, combine the drained fruit cocktail, mandarin oranges, marshmallows, pecans (if using), and cherries.
2. Gently stir in the sweetened condensed milk until well coated.
3. Fold in the whipped topping until smooth and fully combined.
4. Pour the mixture into a freezer-safe dish or individual molds.
5. Freeze for at least 4 hours, or until firm.
6. Let thaw slightly before serving. Slice or scoop and enjoy chilled!

Storage

• Freezer: Store covered for up to 1 month.
• Serving Tip: Let sit at room temperature for 10–15 minutes before slicing for easier serving.

Why This Recipe Works

This frozen fruit salad balances creamy and fruity textures with the nostalgic flavor of whipped topping and sweetened condensed milk. It’s a make-ahead dessert that’s light, colorful, and crowd-pleasing!