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Delicious Brown Sugar Chops
These Brown Sugar Chops from deesviral are the perfect mix of sweet, savory, and juicy! So easy to make and packed with flavor — they’re always a hit for weeknight dinners or Sunday meals.
Recipe Details
- Author: deesviral
- Prep Time:
- Cook Time:
- Total Time:
- Yield: 4 servings
- Category: Dinner
- Cuisine: American
Ingredients
- 4 thick-cut pork chops (bone-in or boneless)
- 3 tablespoons brown sugar
- 1 tablespoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 1 tablespoon butter
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix brown sugar, garlic powder, paprika, salt, and pepper.
- Rub seasoning mix generously over both sides of the pork chops.
- In a hot skillet, heat olive oil and butter. Sear pork chops for 2–3 minutes per side until nicely browned.
- Transfer chops to a baking dish and pour any pan juices on top.
- Bake uncovered for 20–25 minutes, or until internal temp reaches 145°F (63°C). Let rest 5 minutes before serving.
Serving Suggestions
Serve with mashed potatoes, roasted veggies, or a fresh salad for a complete comforting meal.
