Garlic Parmesan Chicken Breasts Recipe

Looking for a quick, delicious, and hassle-free dinner idea? This Garlic Parmesan Chicken Breast recipe is a game-changer. With tender chicken, creamy mayonnaise, and savory Parmesan cheese, it’s a dish that melts in your mouth. Perfect for busy evenings, this recipe is packed with flavor and requires minimal prep time. Whether you’re cooking for your family or hosting a small gathering, this dish is sure to impress.

Preparation Time 

• Prep Time: 10 minutes
• Cook Time: 45 minutes
• Total Time: 55 minutes
• Servings: 4

Ingredients

• 4 chicken breasts (deboned and deskinned)
• 1/2 cup mayonnaise
• 1/2 cup shredded Parmesan cheese
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1 teaspoon garlic powder
• 1 teaspoon minced garlic (optional but recommended)
• Non-stick cooking spray (for the baking dish)

Instructions

1. Preheat the Oven
   Start by preheating your oven to 375°F (190°C). Proper preheating ensures even cooking and helps lock in the moisture of the chicken.
2. Prepare the Mixture
   In a small bowl, combine the mayonnaise, shredded Parmesan cheese, garlic powder, and minced garlic. Mix until you achieve a smooth and creamy texture. This mixture will be the topping for your chicken breasts.
3. Season the Chicken
   Pat the chicken breasts dry with a paper towel and season them with salt and pepper on both sides. This adds a base layer of flavor to the dish.
4. Arrange in the Baking Dish
   Spray a baking dish with non-stick cooking spray. Lay the seasoned chicken breasts in the dish in a single layer, ensuring they are not overlapping.
5. Spread the Mixture
   Evenly spread the mayonnaise and Parmesan mixture over the top of each chicken breast. Use a spoon or spatula to cover the chicken thoroughly, creating a creamy layer.
6. Bake to Perfection
   Place the baking dish in the preheated oven and bake for 45 minutes. The chicken is done when it reaches an internal temperature of 165°F (74°C) and the topping is golden and bubbly.
7. Serve and Enjoy
   Remove the dish from the oven and let it rest for 5 minutes before serving. Pair with your favorite side dishes like steamed vegetables, mashed potatoes, or a crisp salad for a complete meal.

This Garlic Parmesan Chicken Breast recipe is a true weeknight hero. It’s quick to prepare, requires only a few ingredients, and delivers incredible flavor. The creamy Parmesan topping adds a delightful richness, while the baked chicken remains tender and juicy. Perfect for all occasions, this recipe is sure to become a staple in your kitchen.

Whether you’re new to cooking or a seasoned pro, this dish is foolproof and satisfying. Try it tonight, and watch it disappear from plates in no time. Enjoy the compliments, and don’t forget to save this recipe for future meals!