Chicken Broccoli Casserole Recipe

There’s something magical about a hearty, cheesy casserole fresh from the oven. Whether it’s for a family dinner, a potluck, or a cozy weekend treat, casseroles bring people together around the table. This Creamy Chicken Broccoli Casserole combines tender chicken, creamy sauces, rice, and broccoli in a single dish that is as comforting as it is delicious. Packed with flavor and nutrients, this recipe is perfect for busy weeknights or when you’re craving a home-cooked classic.

Ingredients

• Shredded chicken (cooked): 1 pound
• Chicken broth: 2 cups
• Instant rice: 2 cups
• Cream of chicken soup: 1 can (10.5 oz)
• Cream of onion soup: 1 can (10.5 oz)
• Velveeta cheese (cubed): 8 ounces
• Unsalted butter: ¼ cup
• Milk: ¼ cup
• Heavy whipping cream: ¼ cup
• Frozen broccoli (thawed): 1 bag (12–16 oz)
• Panko breadcrumbs (optional): For topping

Preparation Time

• Prep Time: 20 minutes
• Cook Time: 30 minutes
• Total Time: 50 minutes
• Servings: 6–8

Instructions

1. Preheat the Oven
   Begin by preheating your oven to 350°F (175°C). Grease a 9×13-inch baking dish to prevent sticking and ensure easy serving.
2. Cook the Rice
   In a medium saucepan, bring the chicken broth to a boil. Stir in the instant rice, remove from heat, and cover with a lid. Allow it to sit for 5 minutes. Fluff the rice with a fork once done and set aside.
3. Prepare the Sauce
   In a large saucepan over medium heat, melt the unsalted butter. Add the cream of chicken soup and cream of onion soup, stirring until smooth. Gradually stir in the milk and heavy whipping cream, ensuring a creamy consistency. Add the cubed Velveeta cheese and stir until it’s fully melted and incorporated into the sauce.
4. Combine Ingredients
   In a large mixing bowl, combine the cooked shredded chicken, prepared rice, thawed broccoli, and the cheese sauce. Stir until all the ingredients are evenly mixed.
5. Assemble the Casserole
   Pour the mixture into the prepared baking dish, spreading it out evenly. If desired, sprinkle a layer of Panko breadcrumbs over the top for added crunch.
6. Bake the Casserole
   Place the dish in the preheated oven and bake for 25–30 minutes, or until the top is golden and bubbling. Let it cool for a few minutes before serving.

Serving Suggestions

Serve this casserole warm as a complete meal, or pair it with a side of garlic bread or a crisp green salad for a balanced dinner. It also reheats beautifully, making it ideal for leftovers or meal prep.

Why You’ll Love This Recipe

1. Easy and Quick: With minimal prep and just one baking dish, cleanup is a breeze.
2. Versatile: Feel free to customize the vegetables or use leftover turkey or ham instead of chicken.
3. Kid-Friendly: The creamy cheese and tender broccoli make it a hit with even the pickiest eaters.

Creamy Chicken Broccoli Casserole is a comforting, flavorful dish that’s guaranteed to become a family favorite. Perfectly creamy, loaded with cheesy goodness, and packed with protein and vegetables, it’s a wholesome option that doesn’t skimp on taste. Whether you’re making it for dinner tonight or preparing it for a potluck, this casserole will leave everyone asking for seconds. With its simple preparation and delicious results, this recipe is sure to become a go-to in your kitchen.

Enjoy the warm, cheesy, and hearty goodness of this casserole with your loved ones. Bon appétit!