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3-Ingredient Lemon Garlic Chicken
This 3-Ingredient Lemon Garlic Chicken from deesviral is juicy, flavorful, and incredibly easy to make. With tender chicken thighs, fresh lemon, and garlic, this simple recipe creates a rich, buttery sauce that’s perfect for weeknight dinners, cookouts, and family gatherings.
Sometimes the simplest recipes become the most memorable. This old-fashioned chicken dish delivers bright lemon flavor, savory garlic, and perfectly golden chicken with almost no prep work.
Recipe Details
- Author: deesviral
- Category: Main Dish
- Cuisine: American
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
Ingredients
- 2 lbs boneless skinless chicken thighs
- 2 lemons, juiced
- 6 cloves garlic, minced
Instructions
- Preheat the oven to 400°F (200°C).
- Place the chicken thighs in a lightly greased baking dish.
- In a small bowl, combine the fresh lemon juice and minced garlic.
- Pour the lemon garlic mixture evenly over the chicken.
- Bake uncovered for 30 to 35 minutes, or until the chicken is golden brown and reaches an internal temperature of 165°F (74°C).
- For extra color, broil for 2 to 3 minutes at the end of cooking.
- Spoon the pan juices over the chicken before serving.
Serving Suggestions
Serve this lemon garlic chicken with roasted potatoes, rice, buttered noodles, steamed vegetables, or a crisp garden salad. The flavorful pan juices are perfect for drizzling over your favorite side dishes.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat gently in the microwave or oven until warmed through.
Why You’ll Love This Recipe
- Only 3 simple ingredients.
- Perfect for busy weeknights.
- Juicy, tender chicken every time.
- Fresh lemon and garlic flavor.
- Budget-friendly and family-approved.
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