Cracker Barrel-Inspired Meatloaf Recipe

Meatloaf is a quintessential comfort food that brings warmth and nostalgia to the dinner table. This Cracker Barrel-inspired meatloaf recipe takes the classic dish to a new level of deliciousness with its unique blend of flavors and a sweet tangy glaze. Perfect for family dinners or gatherings, this recipe is straightforward, quick to prepare, and sure to become a household favorite. With juicy ground beef, creamy cheddar cheese, and a delightful Ritz cracker crust, each bite will remind you of the cozy charm of dining at Cracker Barrel.

Preparation Time:

• Prep Time: 15 minutes
• Cook Time: 60 minutes
• Total Time: 1 hour 15 minutes

Servings:

Serves 6-8

Ingredients:

For the Meatloaf:

• 2 eggs
• 2/3 cup milk
• 32 Ritz crackers, crushed
• 1/2 cup chopped onion
• 4 ounces shredded sharp cheddar cheese
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1 1/2 lbs ground beef

For the Glaze:

• 1/2 cup ketchup
• 1/2 cup brown sugar
• 1 teaspoon mustard

Instructions:

Step 1: Preheat the Oven

• Preheat your oven to 350°F (175°C).
• Grease a 9×5-inch loaf pan or line it with parchment paper for easy removal.

Step 2: Prepare the Meatloaf Mixture

1. In a large mixing bowl, whisk together the eggs and milk until well combined.
2. Add the crushed Ritz crackers, chopped onion, shredded cheddar cheese, salt, and pepper. Mix until the ingredients are evenly distributed.
3. Add the ground beef to the mixture and gently combine everything using your hands or a spatula. Be careful not to overmix, as this can make the meatloaf dense.

Step 3: Shape and Place in Pan

• Transfer the mixture to the prepared loaf pan, pressing it down gently to form an even shape.

Step 4: Prepare the Glaze

1. In a small bowl, whisk together the ketchup, brown sugar, and mustard until smooth.
2. Spread half of the glaze evenly over the top of the meatloaf, reserving the rest for later.

Step 5: Bake the Meatloaf

• Place the loaf pan in the preheated oven and bake for 40 minutes.
• After 40 minutes, remove the meatloaf from the oven and spread the remaining glaze on top.
• Return it to the oven and bake for an additional 20 minutes, or until the internal temperature reaches 160°F (70°C).

Step 6: Let It Rest and Serve

• Remove the meatloaf from the oven and let it rest in the pan for 10 minutes.
• Carefully transfer it to a cutting board and slice into thick, even portions.

Serving Suggestions:

Pair this hearty meatloaf with classic side dishes such as mashed potatoes, steamed green beans, or buttered corn for a complete meal. Add a drizzle of extra glaze on each slice for added flavor.

This Cracker Barrel-inspired meatloaf recipe combines homestyle flavors with a touch of sophistication, making it the perfect dish for any occasion. Its simplicity, balanced with the sweet and savory glaze, creates a taste that both kids and adults will love. Whether you’re recreating a cozy Cracker Barrel dining experience at home or simply seeking a comforting dinner option, this recipe is bound to become a staple in your kitchen. Gather your loved ones, serve up this delicious meatloaf, and enjoy the warmth and satisfaction of a truly classic meal.